Slept in today. It was lovely.
|Sausage, eggs and yams|
I made some dehydrated beef jerky today. I had the butcher freeze the roast and slice it very thin for me. Today I took it out of the package and trimmed the fat from the edges, seasoned it and put it in the dehydrator for the afternoon. The scraps were rendered in the oven on low for a few hours and that's what I had for a snack/lunch.
|Meatloaf, green beans, & yams|
It's pretty late now, so I'll give more details about them tomorrow.